EST. 1999
CAFE SYDNEY
Cafe Sydney restaurant is a quintessential Sydney dining experience, capturing the essence of the harbour city with breathtaking views of the Harbour Bridge and Sydney Opera House from its rooftop location at Customs House.
A thoughtfully curated lunch and dinner menu showcases the finest seasonal produce, perfectly complemented by an awarded Australian wine list. The Lounge and Cocktail Bar is a sophisticated space to sit back and enjoy an expertly crafted cocktail and light bite.
From business lunches to intimate dinners and grand celebrations, Cafe Sydney offers a vibrant, contemporary dining experience delivered with the timeless hospitality it is renowned for.
Cafe Sydney restaurant is a quintessential Sydney dining experience, capturing the essence of the harbour city with breathtaking views of the Harbour Bridge and Sydney Opera House from its rooftop location at Customs House.
A thoughtfully curated lunch and dinner menu showcases the finest seasonal produce, perfectly complemented by an awarded Australian wine list. The Lounge and Cocktail Bar is a sophisticated space to sit back and enjoy an expertly crafted cocktail and light bite.
From business lunches to intimate dinners and grand celebrations, Cafe Sydney offers a vibrant, contemporary dining experience delivered with the timeless hospitality it is renowned for.
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Fresh News, Events, and Stories
THE AUTUMN – WINTER MENU
Autumn in Australia ushers in a quiet transformation across the landscape and onto the plate. Where the season’s finest produce reveals itself in deeper, more expressive flavours, textures and inherently warming combinations. A season that speaks to her English roots, Executive Chef Sarahjane Brown's Autumn–Winter menu...
NEW YEAR’S EVE AT CAFE SYDNEY
Welcome 2027 with a magical evening above the harbour, where the energy of Sydney’s most anticipated night meets an extraordinary celebration of food and wine. As the city counts down, take your place for a front-row view of the iconic fireworks, set against the glittering skyline...
AN ODE TO ROSÉ CHAMPAGNE WITH AN ELEGANT PAIRING
May arrives with a sense of occasion - a month made for celebration, from Mother’s Day to the spectacle of Vivid Sydney. Throughout May and June we invite you to indulge in a divine pairing of Perrier-Jouët ‘Blason’ Rosé served alongside a delicate tuna tartare tart,...
